Honey Mustard Dressing
Honey mustard dressing is a healthy homemade recipe that is so easy to make and only has 5 ingredients. This slightly sweet, tangy dressing is better than store-bought and takes less than 2 minutes to make! It is gluten free, dairy free, paleo, and so simple to make.
Servings 4 servings
Calories 100kcal
Cost $1.66 Recipe/$0.42 Serving
Ingredients
- 2 tbsp honey $0.54
- 2 tbsp avocado oil $0.70
- 3 tbsp white wine vinegar $0.27
- 2 tbsp dijon mustard $.012
- 1/2 tsp sea salt $0.03
Instructions
- Combine the dressing ingredients using a whisk and a bowl, a sealed mason jar or a high speed blender. Blend until well combined
- Store in an airtight container for up to 2 weeks
Video
Notes
Tip: If you measure out the avocado oil before measuring the honey, the honey won’t stick to the measuring spoon.
Blending this salad dressing in a high speed blender will get you a very thick and emulsified dressing that does well in the fridge (most like store bought). If you don't blend it, be sure to shake it well before each use!
To make thicker, you can add up to 1/2 cup of greek style yogurt (dairy free or regular).
Nutrition
Calories: 100kcal | Carbohydrates: 9g | Fat: 7g | Sugar: 8g