Easy Smoked Salmon Quinoa Bowl

Forkful of smoked salmon, quinoa and eggs being lifted from bowl.

Easy Smoked Salmon Quinoa Bowl

This smoked salmon quinoa bowl is an easy, high-protein meal made with quinoa, smoked salmon, hard-boiled eggs, and chili onion crunch. Perfect for lunch, dinner, or breakfast, it's ready in minutes with simple meal-prepped ingredients.

Course dinner

Cuisine American

Keyword quinoa and smoked salmon bowl, smoked salmon quinoa bowl

Prep Time 5

Cook Time 3

Total Time 8

Servings

Calories 477kcal

Author Samantha Rowland

Ingredients

½ cup cooked quinoa
2 hard boiled eggs
3 ounces smoked salmon
1 tablespoon chili onion crunch
2 tablespoons microgreens optional

Instructions

Heat up the quinoa in the microwave or on the stove.
½ cup cooked quinoa
Top with hard boiled eggs, smoked salmon, microgreens and chili onion crunch. Enjoy!
2 hard boiled eggs, 3 ounces smoked salmon, 1 tablespoon chili onion crunch, 2 tablespoons microgreens

Notes

Recipe tips

Start with a small amount of chili onion crunch. It's packed with flavor and can be spicy, so start with a little and add more to taste.
Cut the smoked salmon into bite-sized pieces. Smoked salmon is much easier to eat when it's cut into smaller pieces before adding it to the bowl.

Nutrition