Easy Chipotle Cherry Barbecue Sauce
Chipotle Cherry BBQ Sauce is smoky and sweet and is going to become your new go to BBQ sauce. Ready in just 2 minutes, with no cooking required, this sauce is naturally sweetened and is Whole30, paleo, vegan and gluten free.
Servings 6
Calories 42kcal
Ingredients
- 14.5 oz. can fire roasted tomatoes
- 3 tbsp. tomato paste
- 2 tbsp. apple cider vinegar
- ½ cup frozen dark sweet cherries
- 2-3 medium chipotle peppers
- 1 tsp. sea salt
- ½ tsp garlic powder
- 1 tsp. ground cumin
- 2-4 tbsp. water (optional)
Instructions
- Defrost the cherries in the microwave or on the counter until no longer frozen.½ cup frozen dark sweet cherries
- Add all the ingredients (except the water) to the blender and blend on high until everything is well combined and smooth.14.5 oz. can fire roasted tomatoes, 3 tbsp. tomato paste, 2 tbsp. apple cider vinegar, ½ cup frozen dark sweet cherries, 2-3 medium chipotle peppers, 1 tsp. sea salt, ½ tsp garlic powder, 1 tsp. ground cumin, 2-4 tbsp. water (optional)
- Store in mason jar with tight fitting lid for up to a week.
- Note: If you will be storing in the fridge, you
Video
Notes
Note: This sauce is slightly spicy, so if you are not a huge fan of spice, I would recommend starting with 1 chipotle pepper (you may even want to remove the seeds from the pepper before adding it).
If you find this recipe to be too spicy, add 1-2 tablespoons of maple syrup or honey or a few tablespoons of ketchup.
Nutrition
Calories: 42kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Fiber: 2g | Sugar: 5g
