Homemade Italian Seasoning
Make your own Italian seasoning with pantry ingredients in just 2 minutes. Never run out of Italian seasoning again with this simple substitute. Store this simple Italian seasoning for up to 6 months.
Servings 3
Calories 11kcal
Cost $1.15 Recipe/$0.38 Serving
Ingredients
- 1 tbsp dried chives $0.30
- 1 tbsp dried basil $0.30
- 1 tbsp dried parsley $0.30
- 1/2 tbsp dried oregano $0.15
- 1 tsp sea salt $0.05
- 1/2 tsp dried ground sage $0.05
Instructions
- Add all the ingredients to a high speed bullet blender, spice grinder or coffee grinder.
- Blend 20-30 seconds until all the ingredients are similar sized.
- Store leftovers in an air-tight container for 6 months.
Nutrition
Calories: 11kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Fiber: 1g | Sugar: 1g
