5 Ingredient Homemade Snickers Bites
You will never buy store bought snickers again! These 5 ingredient homemade snickers bites are a healthy indulgence! Vegan, dairy free, gluten free, allergy friendly and paleo!
Prep Time5 mins
Cook Time2 mins
Total Time7 mins
Servings: 10 bites
Remove the pits from the dates by cutting one side from top to bottom and removing the pit.
Mix together the tahini and maple syrup, stirring well
Add 1 pecan piece to each date. Fill with about 1/2 tbsp of the tahini maple mixture
Freeze the stuffed dates for at least 10 minutes
Place a sheet of wax paper or silicone liner down for the candies to rest on once they are coated in chocolate.
Melt the dairy free dark chocolate chips in the microwave for 1 minute. Stir well until fully melted. Using a spoon, drizzle the chocolate over the frozen dates and place on the wax paper.
Place the chocolate covered dates in the freezer until the chocolate hardens. You can store in the freezer or transfer to the fridge.
Calories: 218kcal | Carbohydrates: 31g | Protein: 3g | Fat: 10g | Saturated Fat: 5g | Sodium: 21mg | Potassium: 321mg | Fiber: 2g | Sugar: 23g | Vitamin A: 0.7% | Vitamin C: 0.4% | Calcium: 8.2% | Iron: 4.2%