carrot cake smoothie bowl with raisins, peanuts, hemp seeds, cinnamon and coconut flakes
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Carrot Cake Smoothie Bowl

This carrot cake smoothie bowl is going to be your new favorite way to enjoy carrot cake! Vegan, gluten free, paleo and whole30 approved!
Course Breakfast
Cuisine American
Keyword Smoothie Bowl
Prep Time 10 minutes
Total Time 10 minutes
Servings 1
Calories 345kcal
Author Samantha

Ingredients

Instructions

  • In a high speed blender combine all the ingredients until smooth
  • Pour into a bowl and top with the toppings.
  • Enjoy cold!

Video

Nutrition

Calories: 345kcal | Carbohydrates: 30g | Protein: 25g | Fat: 14g | Saturated Fat: 1g | Cholesterol: 61mg | Sodium: 493mg | Potassium: 616mg | Fiber: 11g | Sugar: 8g | Vitamin A: 427.7% | Vitamin C: 9.2% | Calcium: 60.8% | Iron: 10.3%