★ Did you make this recipe? Please give it a star rating below!
Rinse and drain the cannellini beans.
Slice the cherry tomatoes in half. Add them to a bowl with the cannellini beans.
Chop the fresh basil into thin chiffon, by rolling the leaves up like a cigar and thinly slicing the log making thin ribbons. Add the basil to the tomatoes and beans
Add the lemon juice, olive oil and salt to the beans, tomato and basil mixture. Stir well.
Amount Per Serving. See serving size in recipe.
Where does nutrition info come from? Nutrition facts are provided as a courtesy, sourced from the USDA Food Database.
SHOP MY FAVORITE FAST MEAL MUST-HAVES
Use the buttons below to buy my must-have fast meal creation basics and visit my Amazon Shop!