Protein Banana Bread (Vegan)

Vegan protein banana bread is easy to make with simple ingredients. This healthy banana bread is packed with flavor and is so filling. Great for breakfast, snacking or dessert.

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Why you will love this recipe

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INGREDIENTS

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Protein Banana Bread (Vegan)

Vegan protein banana bread is easy to make with simple ingredients. This healthy banana bread is packed with flavor and is so filling. Great for breakfast, snacking or dessert.

Why you will love this recipe

Simple, easy to make

Delicious, healthy ingredients

40 Minutes

Vegan, Gluten Free, Dairy Free, Great for Meal Prep

INGREDIENTS

– Bananas – Ground flax – Dairy free milk – Maple syrup – Almond butter (or peanut butter) – Vegan protein powder – Oat flour – Cinnamon – Salt – Baking powder

Step 1

Mash bananas in a large bowl.

DIRECTIONS

Step 2

Add the ground flax, dairy free milk and maple syrup to the bananas, stir well.

DIRECTIONS

Step 3

Add the dry ingredients to the bowl. Mix well. The batter will be thick.

DIRECTIONS

Step 4

Line a loaf pan with parchment. Add the batter. Bake at 375F for 40 minutes.

DIRECTIONS

Step 5

Allow the banana bread to cool at least 30 minutes before removing/cutting.

DIRECTIONS

– Chocolate chips – Coconut flakes – Raisins – Dried cranberries – Chopped nuts – Cacao nibs – Ground espresso – Chopped dates

Other additions: