The Best Broccoli Crunch Salad

BITES OF WELLNESS Get Recipe

Broccoli crunch salad is the perfect salad for cookouts or parties. Made without mayo, this crunchy broccoli salad has simple ingredients and a lemon tahini dressing everyone will love.

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Why you will love this recipe

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INGREDIENTS

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Step 1

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Step 2

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Step 3

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Step 4

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The Best Broccoli Crunch Salad

Broccoli crunch salad is the perfect salad for cookouts or parties. Made without mayo, this crunchy broccoli salad has simple ingredients and a lemon tahini dressing everyone will love.

Why you will love this recipe

Simple, easy to make

Delicious, healthy ingredients

Meal prep friendly

Vegan, Dairy Free, Gluten Free Whole30, Low Carb

INGREDIENTS

– 4 cups broccoli florets – 1/4 medium red onion – 1 medium roasted red pepper – 1/4 cup artichoke hearts – 3 tbsp walnuts Lemon Tahini Dressing – 5 tbsp tahini – 3 tbsp water – 1 medium lemon, juiced – 1 tsp garlic powder – 1/2 tsp salt

Step 1

Chop the broccoli into bite size pieces. Finely chop the onions, red bell pepper, artichoke hearts and walnuts.

DIRECTIONS

Step 2

Add all the salad ingredients to a large bowl after chopping.

DIRECTIONS

Step 3

Combine the ingredients for the lemon tahini dressing in a bowl.

DIRECTIONS

Step 4

Pour the dressing over the salad. Stir well. Serve cold or room temperature.

DIRECTIONS

This salad holds up well in the fridge for 3-4 days. Make double during meal prep and enjoy it for lunch for a filling and flavorful meal!

RECIPE TIP