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Air Fryer Radishes
$1.97 Recipe/$0.49 Serving
Air fryer radishes are quick, easy and the perfect side dish to any meal. A great low carb alternative to potatoes, roasted radishes made in the air fryer are ready in 20 minutes and are naturally vegan, paleo, Whole30 and gluten free.
Top tips:Ensure the radishes are the same thickness before cooking. Cut most radishes in half, and large radishes in quarters.Olive oil helps to ensure that the spices will stick to the radishes and that the radishes will get slightly crisp on the outside when cooking. Eat the radishes hot out of the air fryer. The longer they sit after cooking, the softer they get (and the outside becomes less crispy).Storing leftoversFridge: Store leftover air fryer radish in a well-sealed container for up to 3 days. Reheat the radishes in the air fryer 375F for 3-4 minutes.How to make roasted radishes in the oven:
Preheat the oven to 450F.
Cut the radish, coat them in olive oil and spices. Add them to a parchment paper or silicone lined baking sheet.
Roast the radishes in the 450F oven for 30 minutes. Remove from the oven, stir and return to the oven for 5-10 more minutes until roasted.
Nutrition Information
Nutrition Facts
Amount per Serving
Calories
82
Fat
7
g
Carbohydrates
4
g
Fiber
2
g
Sugar
2
g
Protein
1
g
Where does nutrition info come from? Nutrition facts are provided as a courtesy, sourced from the USDA Food Database.
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