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Chocolate Peanut Butter Low Carb Oatmeal
This chocolate peanut butter low carb oatmeal is going to change your mind about eating veggies at breakfast! Gluten free, vegan, grain free and delicious!
Microwave the riced cauliflower 3 minutes (or cook on the stove until hot about 5-6 minutes covered)
Add the chia seeds and 1/2 cup of the dairy free milk. Stir well
Add the rest of the ingredients and stir well.
Note: Add the additional milk 2-3 tbsp at a time. If you are using the Vega Performance protein, you will need the entire remaining 1/2 cup (1 cup total for the recipe)
Note: If you are not adding a sweetened protein powder, be sure to add stevia or your favorite sweetener.