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Air Fryer Salmon Bites
Air Fryer Salmon Bites are a quick, tasty and healthy lunch or dinner option that can be served over salad, wraps, in burrito bowls, grain bowls or with rice or quinoa. They only take 6 minutes to make in the air fryer.
Cut the salmon into 1-2 inch cubes. You can use sharp kitchen shears or a knife and cutting board.
Add the salmon chunks into a bowl. Add the oil and spices to the salmon then stir well.
Transfer the salmon cubes to the air fryer. I like to put down a silicone liner or parchment paper liner into basket first. Be sure that the salmon is in a single layer in the air fryer basket.
Use silicone tipped tongs or a silicone spatula to avoid scratching the coating on your air fryer basket.
To double the recipe, cook in 2 batches. This helps ensure that the air fryer basket isn't overcrowded so everything cooks quickly and evenly. The second batch may be done in 5 minutes since the air fryer will be preheated.
Other flavorsYou can change up the flavor of these air fryer salmon nuggets based on what you are serving along side of them.
Herbs de Provence or Italian seasoning – omit the paprika and crushed red pepper flakes. Add about 1 tablespoon of herbs de provence or italian seasoning to the garlic powder, oregano and salt.
Cajun – add about ½ tablespoon of your favorite cajun seasoning along with the other spices in the recipe.
Ranch – omit the paprika, oregano and crushed red pepper flakes. Add ½ tablespoon dried chives, 1 teaspoon dried parsley and ½ teaspoon dried dill to the garlic powder and salt.
Taco – add about ½ tablespoon of your favorite taco seasoning to the recipe along with the other spices.
Smoky – add ½ teaspoon cumin to increase the smokiness of the recipe.
Squeeze of lemon or lime – add a squeeze of fresh lemon or lime at the end to brighten the flavors, regardless of the spices used.
Storing leftovers
Fridge: Store leftovers in an airtight container in the fridge for up to 3 days.
Reheat in the air fryer at 375 for 3-4 minutes or serve cold or at room temperature.
Freezer: Although you can freeze cooked salmon, I think this recipe is best if you enjoy it fresh.
Nutrition Information
Nutrition Facts
Amount per Serving
Calories
391
Fat
22
g
Carbohydrates
1
g
Fiber
1
g
Sugar
0.1
g
Protein
45
g
Where does nutrition info come from? Nutrition facts are provided as a courtesy, sourced from the USDA Food Database.
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