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Tahini Pesto
$4.59 recipe/$1.15
Tahini pesto recipe is a simple, healthy, vibrant sauce that is so easy to make! Perfect for pasta, zoodles, pizza, roasted veggies or even as dressing! You are going to love how much flavor this recipe adds to any dish! Naturally gluten free, dairy free, low carb, paleo, Whole30 and keto friendly!
Tahini pesto can be stored in the fridge for up to 5 days. Basil tends to lose it’s color and can start to turn black with exposure to air. Keeping it in an air-tight container will help with this.You can freeze tahini pesto for later use. One of the best ways to freeze is to pour into ice cube molds. Freeze until solid and then store the cubes in an freezer safe bag or container. Freeze for up to 2 months.
Nutrition Information
Nutrition Facts
Amount per Serving
Calories
141
Fat
11
g
Carbohydrates
10
g
Fiber
3
g
Sugar
1
g
Protein
5
g
Where does nutrition info come from? Nutrition facts are provided as a courtesy, sourced from the USDA Food Database.
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