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Cinnamon Raisin Peanut Butter
Creamy dreamy cinnamon raisin peanut butter is ready in under 5 minutes and is sweet, salty and so easy to make. All you need is a food processor and simple ingredients.
1/2tspstevia - or 2 tbsp. coconut sugar, brown sugar or maple sugar
2tbspraisins
Instructions
In a food processor, add the peanuts.
Turn on your processor and allow the peanuts to puree 3-4 minutes. It will take them a minute to get started but you will quickly see them transform.
Once you have decided the peanuts are creamy. Turn off food process and scrape down edges with spatula. Add cinnamon and stevia. Puree again until incorporated (30 seconds or more).
Add 1 tbs of raisins. Process at least 20 seconds.
Add last tablespoon of raisins and just pulse 2-3 times to get them combined.
Pour into a glass container with an airtight lid.
Store in fridge. Enjoy!
Nutrition Information
Nutrition Facts
Amount per Serving
Calories
230
Fat
18
g
Carbohydrates
11
g
Fiber
3
g
Protein
9
g
Where does nutrition info come from? Nutrition facts are provided as a courtesy, sourced from the USDA Food Database.
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