In a 400 degree oven, roast peeled beets for 20 minutes until fork tender. Remove and allow to cool (2 hours), or buy refrigerated beets.
In a small sauce pan, combine the blood orange juice, white balsamic vinegar, maple syrup, and pinch of salt. Allow to come to a soft boil over medium heat. Reduce to low and allow excess water to boil off leaving a thick sauce (takes about 5 minutes total).
While blood orange dressing is over low heat, divide spinach into two bowls. Cut beets into equal parts and divide between the two salads. Divide the heart of palm, goat cheese and pistachios between the two salads, adjusting to your personal preference.
Once the dressing has reduced, take off of the heat and stir.
Right before serving, divide the dressing between the two salads. Add freshly ground black pepper and enjoy!
Nutrition Information
Nutrition Facts
Amount per Serving
Calories
343
Fat
10
g
Carbohydrates
52
g
Fiber
13
g
Sugar
34
g
Protein
14
g
Where does nutrition info come from? Nutrition facts are provided as a courtesy, sourced from the USDA Food Database.
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