The Best
Pecan Chocolate Chip Cookies
BITES OF WELLNESS
Chocolate chip pecan cookies are soft, chewy and so easy to make. These taste just like gourmet cookies.
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Why you will love this recipe
Simple, easy to make
Delicious, healthy ingredients
12 Minutes
Vegan, Gluten Free, Dairy Free
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INGREDIENTS
– Maple syrup – Avocado oil – Ground flax – Vanilla extract – Arrowroot or tapioca – Almond flour – Baking powder – Baking soda – Salt (optional) – Chocolate chips – Pecans
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Step 1
Preheat oven to 350F. In a large bowl combine the maple syrup, avocado oil, ground flax and vanilla.
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Step 2
Add dry ingredients to the bowl with the wet ingredients.
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Step 3
Stir the dry ingredients in with the wet until a dough forms.
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Step 4
Chop the pecans
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Step 5
Bake the cookies at 350F for 10 minutes.
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Step 6
Allow the cookies to cool at least 10 minutes before transferring to cooling rack.
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Step 7
Allow the cookies to cool at least 10 minutes before transferring to cooling rack.
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– Sprinkles – Peanut butter cup – M&Ms – Raisins or craisins – Coconut flakes – Cinnamon, nutmeg
Other additions:
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