The Best  Pecan Chocolate Chip Cookies

BITES OF WELLNESS

Chocolate chip pecan cookies are soft, chewy and so easy to make. These taste just like gourmet cookies.

Why you will love this recipe

Simple, easy to make

Delicious, healthy ingredients

12 Minutes

Vegan, Gluten Free, Dairy Free

INGREDIENTS

– Maple syrup – Avocado oil – Ground flax – Vanilla extract – Arrowroot or tapioca – Almond flour – Baking powder – Baking soda – Salt (optional) – Chocolate chips – Pecans

Step 1

Preheat oven to 350F. In a large bowl combine the maple syrup, avocado oil, ground flax and vanilla.

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Step 2

Add dry ingredients to the bowl with the wet ingredients.

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Step 3

Stir the dry ingredients in with the wet until a dough forms.

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Step 4

Chop the pecans 

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Step 5

Bake the cookies at 350F for 10 minutes.

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Step 6

Allow the cookies to cool at least 10 minutes before transferring to cooling rack.

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Step 7

Allow the cookies to cool at least 10 minutes before transferring to cooling rack.

DIRECTIONS

– Sprinkles – Peanut butter cup – M&Ms – Raisins or craisins – Coconut flakes – Cinnamon, nutmeg

Other additions: