Peanut Butter Chocolate Chip Cookies

How to make

Vegan peanut butter chocolate chip cookies are rich, delicious and so easy to make! Made in just 20 minutes with 6 ingredients, these chocolate chip peanut butter cookies will soon become one of your families’ favorite recipes!

Ingredients

- 1/2 cup maple syrup - 6 tbsp. applesauce - 2/3 cup natural peanut butter - 2/3 cup oat flour - 1 teaspoon baking powder - 1/3 cup chocolate chips (dairy free)

1

Add wet ingredients to large bowl. Stir well to combine.

2

Add dry ingreidents to bowl. Stir well to fully combine.

3

Add the chocolate chips and stir until well distributed.

4

Scoop out the batter using a cookie scoop onto parchement paper lined baking sheet.

5

Optional: for thinner, crispier cookies, press them down with damp fingers to flatten.

6

Bake the cookies at 350F for 13 minutes.

7

After baking, allow cookies to cool 5-10 minutes before transferring to cooling rack or eating.

Enjoy with a glass of milk, coffee or tea for a simple quick snack or dessert.