The Best Protein Banana Bread

High protein banana bread is moist, fluffy and so easy to make. Each slice has 11 grams of protein and the bread naturally sweetened. Perfect for breakfast or a healthy snack.

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Why you will love this recipe

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INGREDIENTS

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Step 6

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– Chopped nuts – Coconut flakes – Dried fruit (raisins, cranberries, cherries, dates) – Cacao powder – Spices (nutmeg, pumpkin pie spice) – Blueberries or raspberries

The Best Protein Banana Bread

High protein banana bread is moist, fluffy and so easy to make. Each slice has 11 grams of protein and the bread naturally sweetened. Perfect for breakfast or a healthy snack.

Why you will love this recipe

Simple, easy to make

Delicious, healthy ingredients

45 Minutes

Gluten Free, Dairy Free, High Protein

INGREDIENTS

– Bananas – Eggs – Dairy free milk – Maple syrup – Almond butter or peanut butter – Vegan protein powder – Oat flour – Baking powder – Cinnamon (optional) – Chocolate chips (optional)

Step 1

Preheat oven to 375F. Add bananas to large bowl and mash.

DIRECTIONS

Step 2

Add eggs, dairy free milk, maple syrup and almond butter to bowl with mashed bananas. Stir well.

DIRECTIONS

Step 3

Add dry ingredients (protein powder, flour, baking powder, cinnamon) to bowl with banana mixture. Mix to combine.

DIRECTIONS

Step 4

Add optional chocolate chips and stir them in until well incorporated.

DIRECTIONS

Step 5

Line bread loaf pan with parchment paper then pour banana bread mixture in.

DIRECTIONS

Step 6

Bake in 375F oven for 40-45 minutes. Remove from oven and allow to cool 15-20 minutes.

DIRECTIONS

– Chopped nuts – Coconut flakes – Dried fruit (raisins, cranberries, cherries, dates) – Cacao powder – Spices (nutmeg, pumpkin pie spice) – Blueberries or raspberries

Mix-ins