The Best Protein Banana Bread
BITES OF WELLNESS
High protein banana bread is moist, fluffy and so easy to make. Each slice has 11 grams of protein and the bread naturally sweetened. Perfect for breakfast or a healthy snack.
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Why you will love this recipe
Simple, easy to make
Delicious, healthy ingredients
45 Minutes
Gluten Free, Dairy Free, High Protein
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INGREDIENTS
– Bananas – Eggs – Dairy free milk – Maple syrup – Almond butter or peanut butter – Vegan protein powder – Oat flour – Baking powder – Cinnamon (optional) – Chocolate chips (optional)
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Step 1
Preheat oven to 375F. Add bananas to large bowl and mash.
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Step 2
Add eggs, dairy free milk, maple syrup and almond butter to bowl with mashed bananas. Stir well.
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Step 3
Add dry ingredients (protein powder, flour, baking powder, cinnamon) to bowl with banana mixture. Mix to combine.
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Step 4
Add optional chocolate chips and stir them in until well incorporated.
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Step 5
Line bread loaf pan with parchment paper then pour banana bread mixture in.
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Step 6
Bake in 375F oven for 40-45 minutes. Remove from oven and allow to cool 15-20 minutes.
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– Chopped nuts – Coconut flakes – Dried fruit (raisins, cranberries, cherries, dates) – Cacao powder – Spices (nutmeg, pumpkin pie spice) – Blueberries or raspberries
Mix-ins
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