How to Make Cilantro Lime Quinoa

Cilantro lime quinoa is the easiest side dish and can be made in the instant pot or on the stove. Ready in about 20 minutes, this flavorful side dish is perfect for any Mexican, Indian or Middle Eastern inspired meal. You can also use it as the base for burrito bowls, grain bowls or salads!

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Why you will love this recipe

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INGREDIENTS

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Step 1

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Step 2

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Step 3

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Step 4

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How to Make Cilantro Lime Quinoa

Cilantro lime quinoa is the easiest side dish and can be made in the instant pot or on the stove. Ready in about 20 minutes, this flavorful side dish is perfect for any Mexican, Indian or Middle Eastern inspired meal. You can also use it as the base for burrito bowls, grain bowls or salads!

Why you will love this recipe

Simple, easy to make

Delicious, healthy ingredients

Versatile and so flavorful

Gluten Free, Dairy Free, Plant Based

INGREDIENTS

– 1 cup quinoa, dry – 1.5 cups water (2 cups for stovetop) – 2 medium limes, juiced – 3/4 tsp salt – 1 tsp garlic powder – 1/3 cup cilantro, chopped

Step 1

Rinse the quinoa well. Add quinoa and 1.5 cups water to the instant pot or 2 cups of water to a pot.

DIRECTIONS

Step 2

Cook quinoa 1 minute high pressure, let naturally release 10 minutes. If cooking on the stove, bring quinoa to a boil then turn to low, cover and simmer 15 minutes.

DIRECTIONS

Step 3

Finely chop the cilantro.

DIRECTIONS

Step 4

Once quinoa is done cooking, add lime juice, chopped cilantro, salt and garlic powder. Stir well and serve immediately.

DIRECTIONS

Cilantro lime quinoa can be served hot, cold or at room temperature. Great for meal prep too!

RECIPE TIP