Banana Bread Baked Oats

Banana bread single serve baked oats are so easy to make and perfect for busy breakfasts or afternoon snacking. These baked oats are gluten free, dairy free, vegan and easy to customize! Check out more flavors in the post.

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Why you will love this recipe

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INGREDIENTS

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Step 1

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Step 2

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Step 3

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Step 4

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Banana Bread Baked Oats

Banana bread single serve baked oats are so easy to make and perfect for busy breakfasts or afternoon snacking. These baked oats are gluten free, dairy free, vegan and easy to customize! Check out more flavors in the post.

Why you will love this recipe

Simple, easy to make

Delicious, healthy ingredients

Great for busy mornings

Vegan, Gluten Free, Dairy Free

INGREDIENTS

– Dairy free milk – Banana – Maple Syrup – Ground flax – Rolled oats – Salt – Cinnamon – Pecans – Chocolate Chips

Step 1

Mash the banana. Combine with the rest of the wet ingredients and the ground flax. Stir well.

DIRECTIONS

Step 2

Add the rolled oats, salt and spices. Let sit 2 minutes.

DIRECTIONS

Step 3

Chop the pecans. Add the pecans and chocolate chips to the mixture.

DIRECTIONS

Step 4

Divide the mixture between two ramekins. Bake at 400F for 20 minutes.

DIRECTIONS

Topping ideas include: - Greek yogurt + maple syrup - Nut Butter - Chopped Nuts - Sliced bananas

RECIPE TIP