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Home / Recipes / Breakfast / Easy Egg White Kale Breakfast Wrap

Easy Egg White Kale Breakfast Wrap

Published January 12, 2015. Last updated November 19, 2019 by Samantha Rowland

High Protein

This high protein easy breakfast wrap is full of veggies and the perfect way to start the day. Egg whites, kale, red onion, tomatoes, and sundried tomatoes all wrapped up in a high protein lavash wrap. This breakfast wrap will keep you full for hours and get you a full serving of veggies before you start the day. These only take a few minutes to assemble and can be eaten on the go! The perfect way to beat the cold in the the morning!

5 from 3 votes
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easy breakfast wrap stuffed with egg whites and veggies on a plate

Easy Breakfast Wrap

I will be starting my morning super early teaching 5;30 am spin class. You better believe we are going to set the room on fire since it’s so cold outside. I haven’t taught an early morning class in a few months, and you better believe I am going to be STARVING afterwards. Thank goodness for recipes like this one. It’s easy to throw together, full of protein and the veggies help fill me up! You better believe I’m going to be eating a slice (or maybe 3) of this Chocolate Peanut Butter Banana Bread.

easy breakfast wrap stuffed with egg whites and veggies perfect for on the go

Have you tried Lavash Wraps before? The have been a staple in my house for years, I discovered them when I first started trying to eat healthier. They have flax, oat bran and whole wheat and I just love them. They don’t upset my stomach like some other whole wheat wraps do and they are packed with protein! Each lavash has 100 calories, 14g. cabs and 10g protein.  You can see that I use them to wrap up my breakfast!

★ Did you make this recipe? Please give it a star rating below!
Easy Egg White Kale Wrap

Egg White Kale Wrap

This high protein Egg White Kale Wrap is a quick and easy healthy breakfast you can eat on the go!
5 from 3 votes
Print Pin Rate
Course: Breakfast
Cuisine: American
Prep Time: 5 mins
Cook Time: 5 mins
Total Time: 10 mins
Servings: 1
Author: Samantha Rowland

Ingredients

  • 1 lavash wrap – Swap out lavash wrap for a gluten-free alternative.
  • 5 egg whites
  • 1/2 tsp. Mrs. Dash tomato basil garlic seasoning blend
  • about 1/4 tsp. salt
  • few cracks black pepper
  • 1 cup chopped kale – approximate
  • 2 tbs. chopped red onion – approximate
  • 5-6 cherry tomatoes – halved or quartered
  • 1 tbs. sundried tomatoes – estimate
  • 1/2 small avocado – sliced

Instructions

  • In a small bowl add 5 egg whites (discard yolks). Add 1/2 tsp. Mrs. Dash tomato basil garlic seasoning blend and a pinch of salt. Whisk eggs to combined.
  • Heat a small saute pan over medium heat. Once hot, spray with nonstick spray and kale and sliced tomatoes and pinch of salt and few cracks of black pepper. Cook for 5 minutes, until the kale has wilted. Remove the kale and turn heat to medium low.
  • Spray nonstick spray in the skillet and add the egg whites. Don’t touch them. Cover the pan and allow to cook 3-4 minutes.
  • After egg whites have set in the pan, you can now flip the entire egg at one time! Using a spatula, carefully flip the egg whites over and allow to cook 1-2 more minutes.
  • Carefully remove egg onto the the lavash wrap. You will want to have the egg about an inch from the bottom of the lavash and in the center. Cover the egg with kale and tomato mixture. Add sundried tomato and sliced avocado.
  • Wrap up the egg by first folding in the sides, then bring the lavash up over the eggs and then tighten to secure ingredients. Continue to roll until the lavash is completely wrapped up.
  • Cut on the diagnal for pretty presentation. If eating this on the go, cover in foil, don’t bother cutting.
  • Enjoy!

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Nutrition Information

Nutrition Facts
Amount per Serving
Calories
506
Fat
 
16
g
Carbohydrates
 
63
g
Fiber
 
9
g
Sugar
 
7
g
Protein
 
29
g
Where does nutrition info come from? Nutrition facts are provided as a courtesy, sourced from the USDA Food Database.
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easy breakfast wrap stuffed with egg whites and veggies on a plate

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Reader Interactions

Comments

  1. Sharon - Her Organized Chaos

    January 15, 2015 at 7:53 pm

    5 stars
    This sounds fantastic! I can’t wait to try this recipe out. I love wraps. I’ve recently started to acquire the taste of kale so this is on a “need to try” list!

    Thanks for sharing!

    Reply
    • Sam

      January 18, 2015 at 4:41 pm

      Sharon – oh yay this is perfect for you! I hope you enjoy it!! Way to try new foods and love them!

      Reply
  2. jill conyers

    January 13, 2015 at 6:39 am

    Starving after my morning workout! My favorite go to breakfast is smoothies. I love the convenience of prepping them the night before. Your recipe looks delicious!

    Reply
    • Sam

      January 13, 2015 at 11:36 pm

      Jill I love smoothies as well – I’ve been drinking them until the cold snap. I just can’t seem to warm up after them lately. Thanks for the kind words :)

      Reply
  3. Kaylin @ Enticing Healthy Eating

    January 12, 2015 at 9:20 pm

    Mmm, never tried a lavash wrap before, but one of my favorite types of wraps is Joseph’s Bakery flaxseed wraps. They’re the best! I’m hooked on them.

    Reply
    • Sam

      January 13, 2015 at 11:37 pm

      Kaylin, I think these are the same. Oh they are awesome :)

      Reply
  4. Tina Muir

    January 12, 2015 at 8:07 pm

    How clever! I never would have thought of that, but it is a great breakfast idea…..all the things you need to get your day started off on the right foot! Thanks for linking up :)

    Reply
    • Sam

      January 13, 2015 at 11:37 pm

      Tina thanks for hosting! I love a easy breakfast!

      Reply
  5. Jamie King

    January 12, 2015 at 5:51 pm

    That looks amazing….but most importantly, where are those cute elephant placemats from???

    Reply
    • Sam

      January 13, 2015 at 11:38 pm

      Jamie, I picked them up at HomeGoods. I’m always finding cute stuff like that ;)

      Reply
  6. Susie @ SuzLyfe

    January 12, 2015 at 10:51 am

    5 stars
    YUM. I love eggs and steamed/sauteed kale. And LOVE LOVE LOVE lavash!

    Reply
    • Sam

      January 13, 2015 at 11:39 pm

      Susie, I think we eat the same foods :) You have good taste!

      Reply
  7. Lauren @ The Bikini Experiment

    January 12, 2015 at 9:26 am

    Eggs are always a great way to go in the morning. The protein keeps me full for hours. Thanks for the recipe girl! Happy Monday.

    Reply
    • Sam

      January 13, 2015 at 11:39 pm

      Your eggs always look yummy in your WIAW posts :) I would ruin the yolk rushing around in the am! I hope you had a great first day of work!

      Reply
  8. Jill @ Champagne for Everyday

    January 12, 2015 at 9:17 am

    5 stars
    I love lavash bread!! I’ve been sticking to low FODMAP lately so haven’t got it in a while, but I bet it wouldn’t bother my stomach either. Do you ever find that the filling soaks through the wrap? I’ve never thought to stuff them with eggwhites so I’m excited to give this a try!!
    Jill
    Latest Post: Flat Belly Myths Debunked + Life Changing FODMAP Diet

    Reply
    • Sam

      January 13, 2015 at 11:41 pm

      Hey Jill! When I make my eggwhites I don’t scramble them, I let them come together like a little totilla themselves by covering the pan or cooking it on low on each side and not touching the eggs. I simply flip when they look done on one side. I put the filling in the egg first and it doesn’t soak through. Best of luck figuring out your tummy troubles.

      Reply
  9. Deborah @ Confessions of a Mother Runner

    January 12, 2015 at 9:13 am

    Yum! I’ve been eating lots of eggs and veggies for breakfast too. They def fill me up and make me feel great for my workouts. Thanks for linking up with us again this week for #MM. See you over at #Noexcuses #sweatpink

    Reply
  10. AJ @ NutriFitMama

    January 12, 2015 at 8:30 am

    This looks SO good. I am also starving after my morning workouts. I love getting them done as early as possible also, so a 5:30 class is definitely my thing- except in the winter. I don’t get up as early in the winter as I do the rest of the year- haha!

    Reply
    • Sam

      January 13, 2015 at 11:43 pm

      I only get up early to teach otherwise the warm bed is just too hard to get out of in the winter – i’m with you girl! Can’t wait to see the sun again :)

      Reply

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